Black Mashua Powder (Mashua Negra)
✔ 100% Natural Black Mashua Powder – No Fillers
✔ Freshly Harvested from the Andean Highlands
✔ Ideal for Smoothies, Pancakes, Tea Infusions, Drinks, Baking & Cooking, or Capsules
 
📦 What You’ll Receive
2 Packs of 85 g / 4 Packs of 85 g / 1 Pack of 907 g / Wholesale
 
Also Available: Mashua Capsules | Mashua Wholesale
 
🚚 Shipping Information
United States: 3–6 business days (local warehouse stock, only for 85g packages)
Canada / Mexico / Europe: 7–20 days (2–10 packs)
Asia / Australia / Others: 2–4 weeks

Wholesale: 907 g and above delivered within 5–10 business days worldwide via DHL Express.
 
💡 Please double-check your delivery address before completing your order. To prevent delays, include your email and phone number so couriers can contact you if necessary. Customs offices in your country may charge additional fees for high-value or bulk purchases. As a seller, we are not responsible for any additional import fees charged upon entry.
 
🌿 Product Background
Mashua (Tropaeolum tuberosum) is a powerful Andean root, prized for its unique flavor and centuries-old use in traditional medicine. Known locally as Mashua Negra or Black Mashua, this dark variety is particularly rich in anthocyanins and bioactive compounds. Studies from the National Library of Medicine and research institutions in Peru have shown that Mashua exhibits some very interesting properties.

Mashua — The Vibrant Andean Root Mashua, a colorful root native to the high Andes, has been appreciated for centuries in traditional Andean culture. Studies published in scientific journals and by Peruvian research institutions have explored its unique natural compounds and antioxidant profile, contributing to its growing recognition as a remarkable Andean superfood.

Traditionally valued for its rich nutrient content and diverse applications, Mashua is a source of essential minerals such as calcium, iron, and phosphorus. Its natural pigments and plant compounds are admired for their role in Andean wellness practices and for promoting a balanced, nourishing diet. Gently dried and finely milled, our Pure Mashua Powder preserves the authentic flavor and heritage of this ancient root — connecting you to a time-honored Andean tradition of natural nourishment.
 
🌱 Scientific Insight
Modern science validates Mashua’s long-standing use in Andean folk medicine. Research published in J. Ethnopharmacol. (2020) confirmed its antibacterial, antioxidant, and anti-inflammatory potential. Black Mashua contains at least 11 distinct anthocyanins, along with bioactive isothiocyanates responsible for its therapeutic actions and protective benefits.
 
🥄 Suggested Use
Add 1–2 teaspoons daily to smoothies, teas, or pancake batter. For traditional wellness use, mix with warm water or honey. Consistent use for 2–3 months is recommended for optimal results.
 
❤️👩‍🌾 Supporting Communities
Every purchase supports small Andean farming families who grow Mashua through sustainable, pesticide-free methods. By choosing our Black Mashua Powder, you help preserve traditional agriculture, biodiversity, and Indigenous livelihoods across the Peruvian Andes.
 
✅ Freshly made
✅ Sustainably sourced
✅ Supports Indigenous communities